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Chef Tal Ronnen Brings Fine Dining to Vegan Diets

YH catches up with The Conscious Cook himself, Chef Tal Ronnen, at his restaurant Crossroads Kitchen where he is bringing a fine dining experience to plant-based cooking! He tells us where the concept for the restaurant came about, then he takes us into the kitchen to whip up some fresh vegan pasta, which we get to sample with a few cocktails!