Culinary Collab with Chefs Daniel Boulud & Ludo Lefebvre
Something is definitely cooking in the YH Studio when top French chefs Ludo Lefebvre and Daniel Boulud stop by to talk about their upcoming culinary collabo, plus they reveal the sorts of things they cook at home and give us some simple cooking tips!
Inside Chef Neal Fraser's L.A. Restaurant Redbird
YH catches up with chef Neal Fraser inside his stunning restaurant in Downtown Los Angeles, Redbird, which is actually a converted 19th century cathedral! He takes us inside the event space and the dining room itself, as well as the kitchen, plus he talks about what it's like to be the toast of the L.A. chef scene while also being an L.A. native!
"Top Chef Masters" Judge Krista Simmons Samples Everything Including the Kitchen Sink
We head downstairs to Culina, the Four Seasons's restaurant, to join "Top Chef Masters" judge Krista Simmons at the table to sample some house specialties and learn about the delicate art of distinguishing flavor profiles. Krista also talks a bit about portion control while judging, how she handles critiquing some of the top chefs in the world, and she even gives us a little Julia Child impression! Bon Appetit! Hosted by Nikki Novak.
Chef Susan Feniger's STREET Restaurant Brings International Flavors to L.A.
Join us at a table at STREET, the trendy street cuisine-inspired restaurant owned by Chef Susan Feniger, who brings flavors from all over the world into delicious, bite-sized portions! We sample some of her house specialties, such as the Tamarind Ginger Cooler, Kaya Toast, Millet Puffs, and Paani Puri. Susan also reveals to us what city she thinks has the best food in the world! Hosted by Oliver Trevena.
Cooking Up Greatness with Chef Scott Conant
Our tummies are growling and our eyes are big as plates as we head to Chef Scott Conant's Scarpetta Restaurant at Montage Beverly Hills! The Italian chef and judge on Food Network's "Chopped" lets us sample some of his restaurant's signature dishes and makes some delicious suggestions for drink pairings! He also tells us what made him switch careers from baseball to cooking, and he reveals the worst secret ingredient he ever had to deal with on "Chopped"! Mangia, mangia! Hosted by Lesley Robins (@lesleymia).