Making Za'atar Cured Salmon with Chef Michael Mina

Young Hollywood heads to the All-Star Chef Classic in L.A. where we catch up with Egyptian-born, San Francisco-based chef Michael Mina, who is bringing his special flair to modern Middle Eastern cuisine! He shows us how to make his Za'atar Cured Salmon on Fried Zucchini, plus he shares with us his earliest and fondest food memory!